3 Courses £24.95
2 Course £19.95
Children Under 12 £12.95.
Winter Berry Eton Mess
Christmas Pudding
Served with brandy sauce
Sticky Toffee Pudding
Served with salted caramel ice cream
Warm Chocolate Brownie
Served with vanilla bean ice cream
All served with Roast Potatoes & Seasonal Winter Vegetables
Salmon Fillet
Served with creamy white wine sauce
(V) Roasted Winter Vegetable Tart
Roasted Free Range Turkey
Served with chestnut stuffing
Slow Braised Beef
Served with red wine jus
(V) Crispy Fried Brie
Served with cranberry sauce & salad leaves
Smoked Salmon & Prawn
Served with marie rose sauce
(V) Parsnip & Chestnut Soup
Topped with a parmesan croute
Chicken Liver Pâté
Served with balsamic & onion jam, salad leaves & bloomer toast
Notice
All menu items, descriptions and prices are subject to availability and change without prior notice.
Dietary Information
Please be advised that our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering and ensure that a Team member allows you to read our food allergens information for each dish, which is available on request.
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